Dish Fillings

• Carnitas – marinated and slow-cooked pork neck

• Tinga de Pollo – shredded chicken breast seasoned with chipotle chili

• Barbacoa de Res – slow-cooked beef in a two-chili sauce

• Vege Chorizo – pan-fried vegan chorizo with potatoes (vegan)

• Frijoles Refritos con Champiñones – sautéed button mushrooms with stewed refried beans (vegan)

Homemade Salsas

• Fresh Salsa – chopped tomato, onion, and cilantro, seasoned with salt and lime, not spicy

• Guacamole – avocado, tomato, onion, and cilantro, seasoned with salt and lime, not spicy

• Salsa Verde – traditional green tomatillo salsa with onion and green chili, mild

• Salsa Moro – house recipe chipotle mayonnaise, medium heat

• Salsa Chimi – mayonnaise-based chili salsa, medium heat

• Salsa Roja – traditional spicy tomato-based three-chili salsa, hot

• Salsa Habanero – extremely spicy habanero chili with spices, extra hot